Sosum-M is a filler based on stabilized hyaluronic acid (HA) with a high degree of cross-linking. The high density and finely dispersed molecular structure of the gel is obtained through the “Low Temperature Stabilization Reaction (LTSR)” technology. Sosum fillers have exceptional resistance to degradation, which translates into a longer lasting aesthetic effect. They are distinguished by their high values of elasticity and viscosity, which guarantees a uniform distribution of the gel in the layers of the skin. Zero level of residual BDDE is obtained through a two-step purification process. The low injection force ensures a uniform and painless distribution of the product during the procedure.
Strongholds of Sosum-M:
- the series contains 3 products with different gel particle sizes depending on the field of application
- zero residual BDDE level
- proven efficacy (based on survey results 8 and 24 weeks after injection)
- high cross-linking rate ensures even gel distribution with minimal risk of clumping
- the high viscosity of the gel makes it resistant to degradation, thus providing a longer lasting effect
- the finely dispersed gel structure ensures its even distribution during injection, making the procedure painless and reducing the risk of post-injection edema and bruising
Sosum-M is ideal for the correction of moderately pronounced facial wrinkles. The product is injected into the middle layer of the dermis.
Sosum-M field of application:
- correction of moderate wrinkles and folds (nasolabial folds, forehead wrinkles, frown lines, lip wrinkles, marionette lines)
- lip shape correction
- lip augmentation
The aesthetic effect lasts up to 12 months.
Product composition: HA 20mg/ml
Sosum M
2 × 1.0 mL syringes per pack
Needle size: 27G, 29G
Manufacturer: JSBIO Co., Ltd., South Korea
The product has contraindications. We are not responsible for any side effects you may experience after self-administration of the products. For any procedure, it is recommended that you consult a physician or healthcare professional.
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